Beef Bottom Blade Pot Roast, Boneless has 220 calories per 90 g serve. See Beef Bottom Blade Pot Roast, Boneless's Nutrition Facts panel below for carbs, protein, and other nutrients:
Nutrition Facts
Amount Per Selected Weight
-
Calories
244
-
Total Fat (g)
19 -
Saturated Fat (g)
8 -
Kilojoules
1021 -
Sodium (mg)
61 -
Alcohol (g)
0 -
Cholesterol (mg)
89 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
19
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Food Details
There are 244 calories (1021 kilojoules), 19g fat, 0g carbohydrates, and 19 grams of protien in 100g of Beef Bottom Blade Pot Roast, Boneless.
Beef Bottom Blade Pot Roast, Boneless Ingredients
Boneless Blade Pot Roast
Other Food Information
Cut from Canada AA or higher.
Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.
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