Radish has 15 calories per 85 g serve. See Radish's Nutrition Facts panel below for carbs, protein, and other nutrients:
Nutrition Facts
Amount Per Selected Weight
-
Calories
18
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
75 -
Sodium (mg)
41 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
4 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
1
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Food Details
There are 18 calories (75 kilojoules), 0g fat, 4g carbohydrates, and 1 grams of protien in 100g of Radish.
Radish Ingredients
Radishes.
Other Food Information
Radishes have a wide range of shapes and colours, from round with red or pink skin to carrot-shaped with white skin. They are crisp with a mild or peppery taste, depending on the variety. Slice raw radishes for salads and sandwiches, or roast whole with butter as a simple side dish.
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