Veal Shank has 150 calories per 113 g serve. See Veal Shank's Nutrition Facts panel below for carbs, protein, and other nutrients:
Nutrition Facts
Amount Per Selected Weight
-
Calories
133
-
Total Fat (g)
5 -
Saturated Fat (g)
2 -
Kilojoules
556 -
Sodium (mg)
84 -
Alcohol (g)
0 -
Cholesterol (mg)
84 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
19
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Food Details
There are 133 calories (556 kilojoules), 5g fat, 0g carbohydrates, and 19 grams of protien in 100g of Veal Shank.
Veal Shank Ingredients
Centre Slice Veal Shank.
Other Food Information
Veal is the delicately flavoured, fine-textured meat of a young calf. Younger, milk-fed calves typically produce mild, soft meat, while older, grain-fed calves provide chewier, more flavourful meat. Veal is often enjoyed in thin cutlets called scaloppini, cut from the leg or loin. Try using veal scaloppini for Veal Parmigiana, or braise veal shanks in white wine, tomatoes, garlic, and other seasonings to make the popular Italian dish Osso Buco.
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