Spinach Pumpernickel Dip has 190 calories per 100 g serve. See Spinach Pumpernickel Dip's Nutrition Facts panel below for carbs, protein, and other nutrients:
Nutrition Facts
Amount Per Selected Weight
-
Calories
190
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
795 -
Sodium (mg)
390 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
37 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
7
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Food Details
There are 190 calories (795 kilojoules), 2g fat, 37g carbohydrates, and 7 grams of protien in 100g of Spinach Pumpernickel Dip.
Spinach Pumpernickel Dip Ingredients
Pumpernickel Bread (enriched Wheat Flour, Water, Rye Flour, Yeast, Sugar/glucose-fructose, Rye Meal, Vegetable Oil (soybean And/or Canola), Wheat Gluten, Fermented Rye Flour (water, Rye Flour, Yeast, Bacterialculture), Salt, Colour (sulphites), Caraway, Soy Lecithin, Enzymes,ascorbic Acid) Spinach Dip (sour Cream (cream, Modified Corn Starch, Lactic Acid, Dextrose, Gelatin, Mono And Di-glycerides, Sodium Phosphate, Locust Bean Gum And/or Xanthan Gum And/or Guar Gum, Acetic Acid, Citric Acid, Phosphoric Acid, Natural And Artificial Flavor), Soybean Oil, Water, Distilled Vinegar, Enzyme Modified Egg Yolk, Sugar, Salt, Onion*, Spinach*, Carrots*, Modified Corn Starch, Monosodium Glutamate, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Natural Flavors, Xanthan Gum, Garlic*, Disodium Inosinate, Disodium Guanylate, Calcium Disodium Edta Added To Protect Flavor, Chicken Fat. Dehydrated) May Contain Peanuts, Tree Nuts And/or Other Allergens.
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