Marcangelo Parma Dry Cured Artisanal Salame has 370 calories per 100 g serve. See Marcangelo Parma Dry Cured Artisanal Salame's Nutrition Facts panel below for carbs, protein, and other nutrients:
Nutrition Facts
Amount Per Selected Weight
-
Calories
370
-
Total Fat (g)
28 -
Saturated Fat (g)
11 -
Kilojoules
1548 -
Sodium (mg)
1440 -
Alcohol (g)
0 -
Cholesterol (mg)
80 -
Total Carbohydrate (g)
1 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
28
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Food Details
There are 370 calories (1548 kilojoules), 28g fat, 1g carbohydrates, and 28 grams of protien in 100g of Marcangelo Parma Dry Cured Artisanal Salame.
Marcangelo Parma Dry Cured Artisanal Salame Ingredients
Pork ? Salt ? Seasoning (sugars [dextrose], Potassium Chloride, Inulin, Spice Extract) ? Spices ? Sodium Ascorbate ? Bacterial Culture ? Potassium Nitrate ? Dehydrated Garlic ? Sodium Nitrite.
Other Food Information
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