There are 362 calories, or 1514 kilojoules, in 100 grams of Egg Substitute, Frozen (Yolk Replaced). The Nutrition Facts panel below displays nutrient values for a range of food quantities:
Nutrition Facts
Amount Per Selected Weight
-
Calories
362
-
Total Fat (g)
27 -
Saturated Fat (g)
0 -
Kilojoules
1514 -
Sodium (mg)
443 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
7 -
Protein (g)
24
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Food Details
Egg Substitute, Frozen (Yolk Replaced) has 362 calories, 6.71g carbohydrates, 26.58g fat, and 23.56 grams of protein in each 100 gram portion.
The nutrition information presented here comes from data published by Health Canada.
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