Calories in Campbell's Cream of Chicken Soup, Low Fat

Calories in Campbell’s Cream of Chicken Soup, Low Fat

Campbell's Cream of Chicken Soup, Low Fat has 80 calories per 125 ml serve. See Campbell's Cream of Chicken Soup, Low Fat's Nutrition Facts panel below for carbs, protein, and other nutrients:


Nutrition Facts

Amount Per Selected Weight
  • Calories 64
  • Total Fat (g) 2
  • Saturated Fat (g) 1
  • Kilojoules 268
  • Sodium (mg) 512
  • Alcohol (g) 0
  • Cholesterol (mg) 4
  • Total Carbohydrate (g) 10
  • Dietary Fiber (g) 0
  • Sugars (g) 2
  • Protein (g) 2




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Food Details

There are 64 calories (268 kilojoules), 2g fat, 10g carbohydrates, and 2 grams of protien in 100g of Campbell’s Cream of Chicken Soup, Low Fat.

Campbell’s Cream of Chicken Soup, Low Fat Ingredients

Chicken Broth (water, Chicken Stock), Modified Corn Starch, Wheat Flour, Seasoned Chicken, Whey Powder (milk), Salt, Chicken Fat, Vegetable Oil (corn, Canola And/or Soybean), Yeast Extract, Soy Protein Concentrate, Vinegar, Beta Carotene, Flavour (contains Celery, Onion).

Other Food Information

With the great taste you expect from our regular cream soups, our low fat Cream of Chicken (2?g per 250?mL bowl) is definitely not short on taste. That’s why you can enjoy a bowl any time of day or night or use it to add extra flavour in a variety of delicious and easy to make recipes you can find at CookWithcampbells.ca



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